The Bread and Letters' Blog
Insights, tips, and stories for ambitious young professionals in South East Asia.
The Marvel of Ladies' Finger
September 20, 2025
This is my first article about Ladies’ Finger, showing the benefits and risks of it.
Exploring Nan Shan Hill
September 20, 2025
Exploring Nan Shan Hill: Penang’s Hidden Hiking Gem
Trứng vịt lộn
April 23, 2025
Balut: A Culinary Journey Through Tradition and Innovation
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Grilled Crocodile (Cá Sấu Nướng)
April 23, 2025
Grilled Crocodile (Cá Sấu Nướng)
Moringa
April 20, 2025
Moringa: The Miracle Tree for Health, Sustainability, and Business Growth
Tiết Canh: A Traditional Vietnamese Delicacy
March 10, 2025
Tiết canh is a traditional Vietnamese dish made from fresh animal blood, typically from ducks or pigs. It is a...
Karonese
March 10, 2025
Summary on Karo Ethnicity and the “Karo-Karo” Surname
Teochew Dialect
March 8, 2025
Teochew (潮州话, also known as Chaozhou dialect or Teo-Swa) is a southern Chinese dialect that belongs to the Minnan (Hokkien)...
Hokkien Dialect
March 8, 2025
Hokkien (福建话, also known as Minnan or Taiwanese Hokkien) is a major southern Chinese dialect belonging to the Minnan language...